Your Fat Loss Guide - WilkinsonTraining

WILKINSONTRAINING

Your Fat
Loss Guide

Everything you need to know about fat loss - backed by science and explained by a coach with 400+ success stories.

How Fat Loss Works:

To understand fat loss, we first want to understand some basics:

  • Bodyfat is just stored energy.
  • Calories are just a measurement of energy, just like miles are a measurement of distance or grams are a measurement of mass.
  • The body needs calories/energy for everything: movement, keeping your heart beating, brain functioning, digesting food... everything. This total daily calorie spend is called our total daily energy expenditure.

Now knowing these things, it's important to know that a calorie deficit is what will make us lose body fat.

There are many ways to obtain a calorie deficit. This is why keto, intermittent fasting, tracking calories in a deficit or just doing tons of cardio can all help you lose fat.

But the requirement is that you must be in a deficit.

The Calorie Deficit - Visualised

💰
Finance Analogy
Monthly income$4,000
Monthly spending$5,000
You go into debt by $1,000/month
🔥
Calorie Equivalent
Calories eaten2,000 cal
Calories burned/spent2,500 cal
You go into a calorie deficit of 500/day
Just like going into financial debt forces you to draw from your savings account, a calorie deficit forces your body to draw from its savings account - your stored body fat.

One thing worth noting: fat loss and weight loss are not the same thing. The scale measures everything - fat, muscle, water, food in your stomach, and more. The scale is just our way of tracking fat loss, but it's flawed because it doesn't isolate to show just fat loss.

So, the most accurate way to track with the scale is by weighing in at the same time daily and tracking the trends.

Ways the Scale May Be Misleading You

  • You're giving up before seeing progress. You could be doing everything perfectly, but constipated for 3 days and as a result quit because we don't see any progress yet.
  • You're too zoomed in. The scale staying the same for a few days doesn't mean much. You might have trended down 4 lbs over the past 2 weeks, but are hung up on the fact that the number was the same 3 days in a row. Focus on the long-term changes.
  • You're not understanding fluctuations. Sodium, alcohol, medications, irregular bowel movements, eating earlier/later than typical, stress, and DOMs are all common causes of fluctuations. For example, a pack of beef jerky containing 1,500mg sodium will make you hold 3 lbs of water. You didn't gain 3 lbs of fat - your body simply needs to maintain a balance between the electrolyte sodium and water.
  • You may not be using it properly. If weighing in less than 3x/week, we're not using the scale properly. Fluctuations of 1-3 lbs on a day-to-day basis are very normal. If we're weighing in less than 3x/week we're guessing, not tracking trends. The more data we have the better.
  • Your timing isn't right. We'll naturally gain 2-5 lbs throughout the day as we eat and go about our day. So if we're weighing in at different times we'll be misled.
Same Person, Same Fat Loss Period
📅 Daily Weigh-ins
Mon200 lbs
Tue199.3 lbs
Wed200 lbs
Thu198.2 lbs
Fri197.4 lbs
Sat198 lbs
Sun196.9 lbs
Mon200 lbs
Tue↓ 197 lbs
📆 Once a Week
Mon200 lbs
Tue???
Wed???
Thu???
Fri???
Sat???
Sun???
Mon200 lbs
Tue???

Weekly weigh-ins leave us feeling frustrated and confused - daily weigh-ins give us a clear picture.

Why You Might Not Be Losing Fat

If you've been trying to lose fat but the results aren't showing up, one or more of these is almost certainly why.

Reason 1
You're Not Tracking Your Calories
Tracking calories isn't required for fat loss, but without it you're playing a guessing game. It's like trying to save money without having an idea of how much you're earning. It's absolutely possible, but harder. Tracking helps eliminate guessing and gives you concrete numbers to depend upon.
Reason 2
You're Not Tracking Accurately
Tracking in itself assumes we're being accurate. For example if my body burns 2,000 cals per day, and I track 1,500 I should be losing 1/7th of a pound daily, and one pound per week (there are roughly 3,500 cals in 1 lb of body fat). But if I don't track the splash of oil on the pan (2 tbsp: 240 cals missed), the few bites of fruit (110 cals missed), the cream in my coffee (150 cals missed), and I didn't accurately track dinner (250 cals missed) - I'm actually eating 2,250 calories per day, and gaining ½ lb of fat weekly when I should be losing 1 lb. Major difference.
Reason 3
Weekends Are Spoiling Your Deficit
If you're in a 500 calorie deficit daily Mon-Fri, that's a 2,500 calorie deficit. But if you eat 2,500 calories over maintenance on Saturday and Sunday, then you're technically at maintenance for the week and aren't losing fat as a result.
Reason 4
You Need More Movement
I've coached many people who burn 1,400-1,600 calories daily - this is pretty common. So mathematically, to lose 1 lb/week you'd need to eat 900-1,100 cals/day. That's a very low calorie intake to stick to, and it may be hard to meet your nutrient/energy needs with that few calories. Instead, I would rather we burn an extra 200-300 calories daily and bring up the intake to 1,200-1,400 for example.
Reason 5
You're Being Misled by the Scale
Calories dictate fat loss, but this doesn't always show up on the scale right away. You could be doing everything perfectly and still see the number stay flat or even go up temporarily due to water retention, sodium, stress, or digestive irregularity. Refer to the section above on how to read the scale properly - and remember to track trends, not individual days.
Reason 6
Your Protein Is Too Low
Protein is the most filling nutrient. If you're not getting enough protein and eating below maintenance calories, you'll likely feel like you're starving and the deficit will be hard to stick to. Additionally, protein is very important for preserving our muscle tissue as we lose fat.
Reason 7
Your Diet Is Too Calorie Dense
For 2,000 calories, I can get a meal and an ice cream at a fast food restaurant. Or for that same 2,000 calories I can eat 2 pounds of chicken, 5 heads of lettuce, a bowl of greek yogurt and berries, a bag of popcorn and an egg white omelette. Of course this is a very absurd example and no one would eat this in a day - but hopefully it illustrates the point. I like to say: more bites = more satisfaction.
Reason 8
Your Approach Isn't Sustainable
You could lose 40 lbs, and that's amazing - but if you gain it all back does that make a long-term difference in your quality of life? Of course not. Losing weight is one thing, keeping it off is another. If the approach isn't sustainable, you almost certainly will gain the weight back (statistically 80-95% of people do). So make sure the approach is sustainable before you begin.
Reason 9
You Don't Have a Coach
Having a coach eliminates the guesswork completely, and provides you accountability and guidance to ensure you're progressing rather than guessing.
Learn about 1-on-1 coaching with me →

How to Know If You're Actually Losing Fat

Because the scale can be misleading, it's important to track multiple signals at once. Here are the most reliable ones.

📏
Measurements Are Dropping
Measuring every 4 weeks in the morning is wise to gather more data on how things are going. If the waist measurement increases unexpectedly (while other measurements have stayed the same generally) it could be a sign of bloating, or measuring later in the day as naturally the abdomen will distend. It's also normal to see some measurements go slightly up in areas where we hold a lot of muscle - for example, depending on body fat percentage it's normal to see the quads or arms slightly increase while the weight and other measurements decrease. This indicates that we are gaining muscle while losing fat.
📸
Photos Look Different
Progress photos every 4 weeks in the same lighting and pose are one of the most consistent ways to measure fat loss. You might not see the change in yourself day-to-day, but it's a lot easier to notice progress when looking at photos side-by-side.
👕
Clothes Fit Differently
This one can be harder to measure, but clothes fitting differently (especially around the waist) is a common and great sign of fat loss.
📉
Scale Trend Is Downward
If your weekly average weight is lower than the week before, you're moving in the right direction. Focus on the trend, not the day-to-day number.

Important note: Using the scale trends, measurements and photos combined will paint the most honest picture. Relying on just one will mislead you regularly.

How Much Fat Can You Realistically Expect to Lose?

Generally speaking, losing up to 1% of your total bodyweight per week is a healthy, sustainable rate of loss. This is considered the gold standard for preserving muscle while losing fat.

So for example, if you weigh 200 lbs, losing up to 2 lbs per week sits within that guideline. If you weigh 150 lbs, that's up to 1.5 lbs per week.

It's also worth noting that this doesn't account for the water weight/temporary weight we inevitably lose when reducing calories and eating less food mass.

The 1% Rule by Bodyweight
130 lbs starting weight
~1.3 lbs/week
160 lbs starting weight
~1.6 lbs/week
200 lbs starting weight
~2 lbs/week
250 lbs starting weight
~2.5 lbs/week

How to Guarantee Faster Fat Loss

  • 1
    Track Your Calories
    As the saying goes: if you want to manage it measure it. Tracking (especially when accurately) helps you to ensure that you're actually losing body fat. Fat loss is a big important goal, and we should treat it that way. For example, if saving money for your wedding date, you'd want to make sure that you have enough money to pay for the big day, so you'd keep a budget or have a plan. The same should be applied here. This doesn't mean you have to track for the rest of your life, but to accomplish your goals and develop nutrition structure tracking is very wise.
  • 2
    Monitor Progress
    Fat loss is a matter of inputs and outputs. The inputs are the numbers going in, but progress measurements help us to ensure we're seeing our desired outputs (results). For example, you could be tracking and hitting your calorie goal and not making any progress because your calorie goal could be set incorrectly, you could be tracking inaccurately etc. Using progress measurements helps you to ensure your approach is correct.
  • 3
    Don't Skip Tracking Days
    Imagine if I were keeping a budget, and I tracked my expenses every day except the weekend. I couldn't possibly know (we aren't as good at guessing as we think) how many calories I spent on the weekend. "If you want to manage it, measure it" applies to all 7 days of the week; and ignorance appears to be bliss. This doesn't mean you can't enjoy yourself of course, you should be able to eat out, have desserts etc. You just want to make sure you're keeping track so a couple unaccounted for days don't blow up your week of progress.
  • 4
    Hit Your Protein Target
    Generally, 0.7-1g/lb of bodyweight is a good protein target, though this can vary depending on a few factors. Hitting your protein goal will not only help you stay full, but it helps with calorie burn (by way of the thermic effect). It also helps you preserve, and ideally build new muscle so as you lose fat you obtain a defined look rather than a "skinny fat" look.
  • 5
    Prioritize Sleep
    Poor sleep is linked to poor food decisions, and hormonal irregularity. It's hard to stick to your nutritional targets when you're starving, and feeling stressed out. Sleep is massively important for keeping hunger at bay (and it plays a role in pretty much everything else in fitness). If you struggle with falling or staying asleep message me on Instagram and I'll gladly share some tips. Who knows, maybe I'll make a sleep guide soon! :)
  • 6
    Adjust When You Plateau
    Your metabolism (energy expenditure) slows down overtime. This is because your body adjusts its calorie spend when it realizes it doesn't have enough coming in. Just like if you lost your job, you would maybe skip vacation and not eat out for a little while, the body spends less calories on non-essential functions. Plus fat tissue in itself requires calories.
  • 7
    Stay Consistent
    Fitness is a life-long marathon, so does it matter how fast you can sprint for a short period of time? Imagine if you sprinted the first mile of a marathon, and then collapsed. Would that be worth it? Of course not. Without consistent action, our efforts won't show over the long-term. You'll have bad days, and so will I, but getting back up and persevering is what separates temporary failure from long-term defeat.

How to Prevent Weight Regain

As the saying goes, we don't have a weight gain problem, we have a weight re-gain problem. Keeping body fat off is much harder than losing it. Statistically 80-95% of people who lose weight gain it back - here are 3 tips that will help you ensure you're part of the few who lose fat and keep it off:

  • 1
    Follow a Sustainable Approach in the First Place
    Your approach needs to be sustainable. It doesn't matter how good your willpower is, nobody can sprint a marathon. If you're going to build a house, build it on firm foundation. You may be able to erect a house of cards faster than a well built house, but the house of cards will fall. Why build something that won't last? The key is building a manageable lifestyle, not following a diet you can't sustain. If I lose fat by cutting out everything I love, I will re-gain the fat when I re-introduce everything I love. Flexibility is required for sustainability.
  • 2
    Reverse Metabolic Adaptation After the Cut
    As I mentioned earlier, your metabolism adapts to calorie restriction. If you're in a deficit, you're quite literally underfeeding yourself, and your body isn't going to let you starve without putting up a fight. In the same way where we would spend less money if we lost our job, the body spends less calories by adjusting BMR, NEAT & thyroid hormone secretions. We also secrete more ghrelin (hunger hormone) less leptin (fullness hormone), and adjust many other hormones (insulin, cortisol, testosterone, growth hormone) in effort to re-gain the weight and prevent starvation.

    The solution is a well executed reverse diet. This process is effectively how we communicate to our physiology that we aren't in fact starving and are once again bringing in enough calories. The reverse diet is like the metaphorical equivalent of getting a new job with an income once again after being without an income for a while - it provides the body with relief. The reverse is a complex process, and a big reason why many people re-gain weight is because they don't follow this process, or they don't follow it correctly.
  • 3
    Hire a Coach to Take Out the Guesswork
    Everything in this guide gives you the knowledge. But knowledge and implementation are two very different things. Most people know what to do - they just struggle with the how, the consistency, and the adjustments along the way. A good coach removes the guesswork entirely, builds the plan around your specific situation, adjusts it as you progress, and keeps you accountable every step of the way. That's exactly what I do for my clients - and it's why my results are so consistent and have been proven highly effective hundreds of times.
    Learn about 1-on-1 coaching with me →

Health is the lens which we perceive life through. It's not just about fat loss, it's about finally being able to feel confident in your own skin, have the energy levels you deserve, preventing disease, improving mental health and so much more.

Tired of trying to lose fat and not being certain that it'll work in the long-term? I can help you make this the last time you try to lose body fat, and the first time you achieve your dream quality of life and keep it.

WILKINSONTRAINING